November 8 @ 1:00 pm – 3:00 pm EST

You and your guests are cordially invited to a tasting of Burgundy wines, paired with hors d’oeuvres and French dishes. The food and wine will be accompanies by a presentation titled, “The Story of Burgundy Wine.” History, viticulture, terroir, politics and festive traditions will compliment the visual and gustatory experience of this Sunday luncheon at the Greencroft County Club. Please send payment to President Phil.